Santa Catarina is an Oaxacan restaurant and mezcal bar on Clarence Street in Sydney's CBD. Candlelight, brick ovens and an intimate dining setting frame a menu focused on regional Mexican cooking. It is a choice for a city date night, dinner with friends or a meal before a show.
Corn, handmade tortillas and complex moles are central to the kitchen. The drinks program explores artisanal and ancestral mezcal alongside cocktails. The official website provides a la carte, set, lunch and pre-theatre menus, plus online reservations and private function enquiries.
The venue is at Shop 1, 152-156 Clarence Street. Published hours are Monday from 5pm, Tuesday to Saturday from noon, with Sunday closed. Closing times vary by day. Check the live menu and booking conditions before visiting, and discuss dietary needs directly with the team.